Looking for authentic Arabian cuisine in Singapore?

Looking for authentic Arabian cuisine in Singapore? Look no further than The Prince @fatprincesg (formerly Fat Prince),where traditional flavors meet modern culinary innovation.

Indulge in the Karam Menu, priced from $78 per guest, offering a delightful array of culinary delights.

Begin your culinary journey with a nine-dish Mezze Platter, featuring nine small appetizers, perfectly paired with warm, freshly baked Arabic breads
 
Before diving into the main courses, tantalize your taste buds with the Lobster Shorbat Addas, a robust soup infused with tender lobster meat.

Choose from an array of main course options, including Sweet Vine Peppers, Black Hog Tomahawk (with a supplement of $32 per guest), Lamb Porterhouse (with a supplement of $42 per guest), and 300g USA Prime Ribeye (with a supplement of $68 per guest). Seafood enthusiasts can opt for the Whole Mediterranean Seabass, available with a supplement of $32 per guest (for 2 pax), featuring Branzino with a sumac tangerine salt crust, zaatar yogurt, and grilled lemon.

Complete your dining experience at The Prince with the indulgent Kunafe dessert.

PS: Don’t forget to order the Sweet Potato Shoreek ($19) featuring sesame seeds and fig brown butter. This is really addictive!

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